Course Overview
Highlights
Bread Baking Arts: Quick Breads, Artisan Breads & Breakfast Pastries
- 180-hour | 25 Units | 298 Tasks | 230 Videos
- More than 230 high-definition instructional videos
- Recognized by the American Culinary Federation Education Foundation as an approved program
- 100% online & self-paced
- Certification upon completion
Cake Baking & Decorating Arts Course
- 180-hour | 20 Units | 300+ Tasks | 140 Videos
- More than 140 high-definition instructional videos
- Recognized by the American Culinary Federation Education Foundation as an approved program
- 100% online & self-paced with 17 Chef Graded Assignments
- Certification upon completion
Introduction to Pastry Arts
- 60 Hours | 20 units | 100 lessons | 220+ tasks
- More than 100 high-definition instructional videos
- Recognized by the American Culinary Federation Education Foundation as an approved program
- 100% online & self-paced
- Certification upon completion
Sample Video Format
Take a peek at some of the engaging video content.
Learning Platform
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